GFSI (Global Food Safety Initiative)
Our facility is BRCGS certified. At Manna Foods, we understand the value of the Global Food Safety Initiative. We are committed to our customers and consumers through our food safety culture.  Food safety certifications and the ongoing audit process keeps us in good standing in our industry. We are a leader in ensuring product quality, safety, and legality.

Manna Foods is under the supervision of the Orthodox Union. Kosher Certification and the accompanying symbol on packaging assures consumers the product, machinery and process used are in compliance with Kosher Law requirements. A rabbinic agency verifies they have made the proper checks to ensure adherence to all requirements. Manna Foods take steps to work with other rabbinic agencies such as Star-K and KOF-K.

Manna Foods is certified to the USDA Organic regulations, 7 C.F.R. Part 205. We have held an organic certification since 2014. We can package organic product that arrives at our facility in accordance with The National Organic Program (NOP) standards that govern organic food in the United States.

Manna Foods is a registered GFCO plant that can package gluten free products. The Gluten-Free Certification Organization (GFCO) sets standards and conducts audits to ensure quality control and assurance when the GFCO logo is shown on packaging (Manna Foods does not exclusively package gluten free foods).